Join me for a free, live virtual cooking class.
Cook with me live on Zoom! On Wednesday, April 15th, we will be making Persian chicken with fragrant crispy rice.
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Earlier Event: April 10
Class: Beet & Carrot Soup and Almond Cake with Orange
Later Event: April 17
Class: Spaghetti Squash with Tomato Sauce, Zucchini and Lamb Balls